The OG Tonkatsu
Tonkichi is the pioneer of the ‘tonkatsu’ specialty restaurant concept in Singapore, being the first Japanese restaurant to serve up the iconic breaded deep-fried pork cuisine to countless Singaporeans and local Japanese residents since we started in 1992.
Our Philosophy
We believe that the virtue of Japanese culture is best expressed through the culinary touch, and so we dedicate and commit ourselves to delivering our customers a truly authentic Japanese dining experience of quality, lovingly-prepared tonkatsu cuisine at affordable prices.
Our Creed
We believe that our customers deserve to receive the best hospitality and enjoyment of the highest quality Japanese cuisine that we have to offer. It is our pledge to serve our customers to their heartfelt satisfaction and ensure that they are always welcome at Tonkichi.
Media Mentions
Featured Media
Hungrygowhere, Sep 2024
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